After opening their popular first location in South Main in the spring of 2009, Eddyline recently opened a new location on Linderman Avenue which houses their brewing operation, new canning line, and also includes a beautifully-designed taproom. Last week the good folks at Eddyline got their canning line operational and released their first cans of Crank Yanker IPA which are now for sale at the taproom and will also be available in the local liquor stores
On their facebook page, Eddyline thanked “All who have helped us get to this milestone! Thanks to Katie Carl for the artwork on the can, Eli Quinn for doing the graphical layout, a humongous shout out to Wild Goose Engineering- Micro-Can who did some amazing things to get our canning line in record time.”
Check out photos of the new location and canning line below. Also check out a video of the canning line in action. Cheers!
- Meet Eddyline’s New Brewmaster Scott Kimball
- Eddyline Brewery Partners with PaddleFest to Launch Boater Beer
- Photo Gallery: Eddyline Brewpub’s Fall Fest